Cambodian (Khmer)
An ancient Southeast Asian cuisine of curry pastes (kroeung), prahok fermented fish, and palm sugar, less chili-driven than its Thai and Lao neighbors.
Every cuisine on this page is exactly 14 letters long — full profile for each.
Looking for 14-letter cuisines? Here are 3 cuisines that fit — each linked to a full profile.
Letters are counted across the whole name with spaces, hyphens, apostrophes, and diacritics excluded. "Apple Pie" is 8 letters; "Boeuf Bourguignon" is 16.
| Cambodian (Khmer) | Persian (Iranian) | Southwestern (US) |
An ancient Southeast Asian cuisine of curry pastes (kroeung), prahok fermented fish, and palm sugar, less chili-driven than its Thai and Lao neighbors.
An ancient cuisine of saffron rice, slow stews (khoresh), grilled kebabs, and a poetic balance of sweet and sour from dried lime, pomegranate, and fruit.
The cuisine of New Mexico, Arizona, and the broader American Southwest, distinct from Tex-Mex through its use of Hatch chile, blue corn, and Pueblo influences.
That's our current list of cuisines with exactly 14 letters. Need a different length? Try the browse-by-length pills in the sidebar, or combine with a starting letter — for example, 14-letter cuisines that start with A.